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Green Biorefinery Basics
What are the environmental, climate and social benefits of green biorefineries? How can green biomass be transformed into high-value products? What are some of the farming practices affecting protein yield in Europe? Learn all about the basics of Green Biorefineries with this training resource developed by the Rural BioReFarmeries consortium.
What is a Green Biorefinery? | Chapter 3: Deciding if this is the right investment for your farm
This is part of a video series explaining the role of green biorefineries in providing new opportunities for farmers. In chapter three, Danish farm owner Kristian Lundgaard-Karlshøj talks about his personal experience being involved in a small-scale, decentralised green biorefinery system.
What is a Green Biorefinery? | Chapter 2: Day-to-day management, benefits and challenges
This is part of a video series explaining the role of green biorefineries in providing new opportunities for farmers. In chapter two, we hear about the reality of running a small-scale green biorefinery plant, as shared by Danish farmer Mads Mølgaard.
What is a Green Biorefinery? | Chapter 1: Discovering the power of grass beyond its traditional use
This is part of a video series explaining the role of green biorefineries in providing new opportunities for farmers. In chapter one, Morten Ambye-Jensen from Aarhus University answers the question: How does a green biorefinery work?